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Dehydrated Products & Powders: Preserving Natural Quality

 Our state-of-the-art dehydration facility uses low temperatures to process fruits, vegetables, and herbs. This gentle process results in a product with no noticeable loss of color, taste, or aroma. We also operate an in-house grinding facility to produce standardized powders in various mesh sizes.

Products Include: Onion, Garlic, Ginger, Turmeric, Tomato, Mango, Apple, Apricot, Dates, Strawberry, and more.

Packaging: Vacuum & Nitrogen purged packing available. 100 grams to 25 kgs/bag.