BioMasdar (Pakistan) Ltd aims to satisfy the needs and expectations of its much-valued customers and provide best quality food products and service under one roof.
The highest level of quality and food safety at BioMasdar is achieved by:
- Recognizing that Halal and food safety acquirement are prime responsibilities at all levels throughout the company.
- Working closely with all the company’s stakeholders so that new developments that may have a positive impact on product quality and food safety are identified, appraised and implemented where necessary.
- Complies with the Tayyab &Tahara )طہاره و طيب )practices as prescribed by Sharia. In this regard, the company will formulate policies from time to time, which shall be reviewed by a Sharia scholar, and will also adhere to Good Hygiene Practices (GHPs) and Good Manufacturing Practices (GMPs).
- Regular training for enhancement of awareness of FSSC 22000 for continual improvement.
- Continuous monitoring the performance for continual improvements in the quality of halal ingredients and food safety management system.
- We are strongly committed to complying with all statutory and legal requirements, continually improving by establishing objectives, performing risk assessments to ensure effective implementation of the FSSC 22000.
